Since 1822, A L'Olivier has been a purveyor of fine oils and vinegars to refined Parisian palates. This delicious and versatile raspberry fruit vinegar pairs divinely with duck and grilled chops. Its rich raspberry taste also pairs well with blue cheeses on salads. Use to deglaze sliced foie gras, duck breast and game. Add a few drops raspberry vinegar to a hot pan after searing, to make a delicious sauce with juices from the meat. Whisk raspberry fruit vinegar with extra virgin olive oil, hazelnut or walnut nut oils to make a beautiful and light vinaigrette. Drizzle it all by itself over your salad for a very tasty, low calorie (1 tablespoon = 18 calories), fat free dressing. 8.4oz/250ml
If you have enjoyed our A L'Olivier Raspberry (Framboise) Fruit Vinegar 200ml in the past, this is the exact same vinegar in a larger (250ml vs 200ml) bottle.