This delicious award winning oil is made by combining the aromatic components of porcini mushroom and black truffle into A L'Olivier's extra virgin olive oil. The resulting infused olive oil is an extremely aromatic oil. An elegant oil, A L'Olivier Porcini and Truffle Extra Virgin Olive Oil is ideal for enhancing risottos, pasta, white meat sauces, omelettes and steamed potatoes. Add to salad dressings for an earthy flavor and aroma.
Produced by one of France's most respected oil specialists, A L'Olivier's quaint shop founded in the old Marais quarter of Paris has been a purveyor of fine oils, to refined Parisian palates since 1822. With beautifully presented products, bolstered with a world-renowned reputation for quality, A L'Olivier is an award winning leader in the specialty food community. Net Wt 8.3oz/250ml